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Potato Burrito Recipe

Are you looking to make a burrito that's both filling and full of flavor? The Potato Burrito is the answer—simple ingredients come together to create a dish packed with taste.

Potato Burrito Recipe

2 Reviews
Level: Easy
Yield: 2-3 servings
Total: 40 min
(includes chilling time)
Active: 15 min

INGREDIENTS

  • 80g sausage
  • 150g potatoes
  • 100g corn kernels
  • 1 piece spring roll wrapper

DIRECTIONS

  1. Slice 80g of sausage into pieces and set aside.

  2. Sprinkle 0.5g of black pepper and 2g of salt over the steamed potatoes.

  3. Mash the potatoes using a tool until smooth.

  4. Add 100g corn kernels and mix well.

  5. Prepare a spring roll wrapper and spread the mashed potato mixture evenly on it using a spoon.

  6. Spread 50g of tomato ketchup over the mashed potatoes.

  7. Arrange the sausage slices evenly, ensuring each part has sausage.

  8. Spray a layer of cooking oil to add a crispy golden texture.

  9. Preheat the oven to 180°C and bake for 10 minutes.

  10. Take the spring roll wrapper out of the oven and place 2 slices of cheese on top.

  11. Finally, roll up the spring roll and enjoy.

Potato Burrito Recipe URL: https://www.cookcoda.com/potato-burrito-recipe/