Stir-Fried Pea Shoots with Garlic (蒜蓉炒豆苗)
Stir-fried pea shoots with garlic might seem simple, but the result is an unforgettable dish. This recipe includes detailed instructions and tips to ensure you achieve restaurant-quality results at home.

Level:
Easy
Yield:
1-2 servings
Total:
15 min
(includes chilling time)
Active:
5 min
INGREDIENTS
- 300g Pea Shoots
- 1 whole garlic bulb
DIRECTIONS
Prepare 300g of pea shoots and 1 whole garlic bulb.
Remove the stems and any tough leaves from the pea shoots, then rinse thoroughly.
Mince the garlic.
Heat oil in a pan, then add the minced garlic and sauté until fragrant.
Add the pea shoots and stir-fry over high heat.
When the pea shoots are almost cooked, season with salt to taste.
Your crispy and tender garlic stir-fried pea shoots are ready to enjoy!
Stir-Fried Pea Shoots with Garlic (蒜蓉炒豆苗) URL: https://www.cookcoda.com/stir-fried-pea-shoots-with-garlic-suan-rong-chao-dou-miao/