Tasty Air Fryer Hash Brown Patties
Air fryer hash browns are a great choice for family gatherings. Kids love the crispy texture, and adults rave about it, too. You can prepare the ingredients together and turn making hash browns into a fun family activity. Then enjoy these steaming, fragrant hash browns together, adding a sweet touch to family time.
INGREDIENTS
- 200 g of potatoes
DIRECTIONS
Wash the potatoes, cut them into small pieces of the same size, put them in the steamer, cover the lid, and steam until you can penetrate them with a chopstick. It takes about 15-20 minutes.
Pour the steamed potato cubes into a bowl, sprinkle some salt, about 1 gram, half a gram of black pepper, and finally add 5 grams of corn starch, and use a fork to press them into smooth mashed potatoes.
Pinch a small ball of mashed potatoes and rub them into the shape you like with your hands, round or oval, make more, one after another.
Spray some oil evenly on the baking paper of the air fryer, then put the mashed potatoes on it, press some patterns on it with a fork, and dont forget to spray some oil on the surface of the mashed potatoes.
Put the baking paper and mashed potatoes into the air fryer together, adjust to 200 degrees, and bake for 15 minutes. When it is halfway through baking, about 7-8 minutes, remember to turn it over to ensure that both sides are baked golden and crispy. When it is done, take out the baking paper and potato cakes.
Finally, sprinkle some barbecue seasoning on the baked potato cakes, about 3 grams, and squeeze 10 grams of ketchup on them, and you can enjoy it.